HARARE – Innscor Africa Limited (Innscor)’s bakery division Baker’s Inn will by year end have spent up to $50 million in capital expenditure as part of efforts to boost operational efficiencies. Baker’s Inn chief operating officer Ngoni Mazango yesterday said that apart from adding new production lines since last year, they have embarked on replacing…
To access this content, please purchase a subscription by clicking the button below and select a package of your choice!
Subscriptions